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  • Fine flavor cacao

    Fine flavor cacao

    grown on the Cacao Machaca farm in Punta Gorda, Belize

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  • Criollio & Trinidario varieties

    Criollio & Trinidario varieties

    from over 350 acres in southern Belize

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  • Certified USDA organic available

    Certified USDA organic available

    no pesticides used

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  • Artisan harvesting & processing

    Artisan harvesting & processing

    traditional sun dried beans handled with care and love

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  • Bringing the fruits of Belize

    Bringing the fruits of Belize

    to the world market

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Fine Flavor Cacao
Fne grade--also known as fine aroma cacao--is top quality cacao used in fine chocolates such as those used in pastry shops, restaurants, and artisan chocolate makers around the world.
How to Order
Booking your bulk order is easy. Doing so in advance allows you to set your price. You are also able to ensure procurement from select from our limited, boutique harvest. Book an order
Why Belize
For centuries, the Mayans perfected the art of growing, processing, and cooking with cacao including the warm, sultry climate of Belize, and the arable farming land of the southern Toledo District.
Punta Gorda Cacao | Pride in traditional methods
FAIR AND SUSTAINABLE
Here in southern Belize, our fine flavor beans are sun-dried, using the traditional Mayan process.

Punta Gorda Cacao grows and processes using fair labor standards and environmentally sustainable practices, including no use of pesticides. Our goal is to expose the world to the fruits of Belize.
PGC BELIZE:
SOUTHERN HWY MILE 16
PUNTA GORDA
BELIZE C.A.
+501.608.6060
PGC CANADA:
P.O. BOX 60013
RPO THORNCREST
ETOBICOKE, ON M9A 5G2
+1 647.812.1129
Punta Gorda Cacao - Fine Cacao from Belize